Breakfast, Lunch & Dinner in New Orleans
For anyone heading down to New Orleans, I have three suggestions for some good eating.
Breakfast: There’s a great spot on St. Louis Street called Petunia’s Restaurant. Located in a 19th century Creole townhouse, you’ll find a warm & cozy spot for brunch. I had their absolutely delicious French Toast – which I highly recommend. The service was terrific. They were friendly, fast and attentive to empty coffee cups. Get there early if you want to avoid a line out the door.
Lunch: Take a drive, stroll or bike ride down Magazine Street for nice selection of shopping and dining. When you get to State Street, stop and try some of Reginelli’s tasty pizzas and salads. They have other locations throughout the city but I love the vibe of this area. I felt like I was in the East Village. And the staff is mellow and polite.
Dinner: When you’re looking for a more upscale option, I recommend a trip back to the French Quarter for Bayona. Give yourself some time to browse the extensive wine options. Their menu changes daily and my only criticism is one that applies to all the restaurants of New Orleans – not enough vegetarian options. But if you do fish, there’s always some delicious blackened something or other. Dinner for two will set you back at least $100 – depending on your appetizer and wine choices. This is the place to splurge.
Bon Appetit!